Veal & Chicken

Veal Liver
Sautéed Veal Liver with Onions, Bacon & Demi-Glaze
Veal or Chicken Escalopes Chicken 21 Veal 24
          Francaise: Sautéed with a Sauce of White Wine, Lemon & Herbs
          Marsala: Sautéed with Button Mushrooms, Demi Glaze & Marsala Wine Sauce
Chicken Granada
Oven-Roasted Chicken Breast with Billy's Dressing & Pan Gravy