Homemade Soups

Chef's Soup of the Day
Fresh Homemade Soup
Cup 4 Bowl 6
French Onion Soup au Gratin
Caramalized Onions in Rich Veal Stock topped with Gruyere, Provolone & Parmesan Cheese
Bowl 8
New England Clam Chowder
Rich & Creamy with Chunks of Clam, Red Potato & Thick Cut Bacon with Westminster Oyster Crackers
Cup 5 Bowl 7

 

Appetizers    

Billy's Signature Jumbo Lump Crab Cake
Sauteed Crab Meat Bound with Shrimp Mousse and side of Coriander Chipotle Sauce
     16
Diver Scallops
(3) Pan Seared on Yukon Gold Potato Puree with a Pomegranate Gastrique
14
Jumbo Lump Crab Meat Cocktail
Jumbo Lump Crab Meat (3oz) on a Bed of Tossed Greens with Coriander Chipotle Sauce
14
Escargot
Sauteed in Herbed Garlic Butter with Focaccia Fingers for Dipping
12
Perfectly Loaded Potato Skins
Melted Cheese, Crispy Bacon Topped with Sour Cream and Chives
10
Jumbo Shrimp Cocktail
Poached in Old Bay & Garlic Broth with Coriander Chipotle Sauce and Cocktail Sauce
13
Frog Legs
Lightly Dusted, Fried and Tossed in Garlic Butter
12
Golden Fried Calamari
Breaded and Fried served with Fresh Marinara Sauce for Dipping
10
Fried Breaded Button Mushrooms
Lightly Breaded and Fried with your choice of Horseradish or Chipotle Sauce
8

 

Billy’s Appetizer Platter Menu

Vegetable Crudite’
Fresh Fruits & Vegetables
45
Artisan Cheese Tray Assorted
Gourmet and Domestic cheeses served with assorted Crackers
125 
Mini Crab Cakes
50- Jumbo Lump Mini Crab Cakes with Coriander Chipotle sauce
175
Shrimp Cocktail Platter
50- Iced Jumbo Shrimp Cocktail Platter
100 
Swedish Meatballs
100- Harris Ranch Beef
150 
Chicken Fingers
50-house breaded chicken fingers & sauce
75 
Crab Stuffed Mushrooms
50- Mushrooms stuffed with Jumbo Lump Crab
175 
Salami Cones
50-Cream Cheese filled Salami cones
60 
Scallops
50- Bacon Wrapped Scallops
150 
Beef Crostini
50-Thinley  Sliced Prime Rib served on a Crostini
125